Bring home the pleasures of a table for two! Home cooks will enjoy sensational dishes created by talented chefs at celebrated restaurants.
Luscious food photography, inspiring travel photos, a conversation with singer Taj Mahal, and quotes about love, food, and music give the book perspective and style.Tender, lyrical jazz by the Kenny Barron Ensemble—Kenny Baron, Bob Sheppard, Dave Ellis, Peter Barshay, Lewis Nash—sets the tempo for relaxed dining. The music will make you want to dance in your kitchen—or at least after dinner!
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18 restaurants, 208 pages