Ireland has hosted a gourmet revolution in the past decade, and today Irish cooking is newly glamorous! Gifted chefs are making the most of fresh, natural ingredients and creating a new Irish cuisine. Here are gourmet recipes from Ireland's most luxurious castles, manor houses, and country house hotels, all adapted for the home kitchen.
The beautiful Irish music sets a gracious mood for festive and romantic dining.
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24 contributors, 240 pages